
Perfect for anniversaries, black-tie events, and other sophisticated celebrations in Cardiff and the surrounding areas. Starting from £85 per person, this indulgent menu delivers an elevated private chef experience, bringing exquisite, restaurant-quality dining to your home or venue.
With flavoured butters & dipping oils
With sauteed greens, yorkshire sauce
With apple pure, chorizo fondants, Pickled fennel
With pear and walnut salad, vinaigrette
Beef fillet, pork tenderloin, lamb cannon served With fondant potatoes, carrot puree, shallots Carrots, demi-glace
With pont neuf potatoes, pea puree, tartar velouté, Cashew butter
With celeriac and sweet potato dauphinoise, Honey mustard demi-glace
With clotted cream ice cream, butterscotch sauce
With meringue kisses, strawberry sauce
Genoise sponge soaked in Sherry, Under layers of raspberry gel, crème patisserie, chantily cream and grated chocolate.
Garnished with fresh fruit, ale chutney, local herbs & piano cracker bread
