We recently had the pleasure of helping Jackie plan a surprise birthday for a dear friend.
We arrived at just before 17:00 to begin our preparations for a 19:30 service.
While the the guests had a sing song & a drink in the garden, we got to work on preparing a bespoke 3 course menu. I must admit we provided a backing chorus in the kitchen too!
Come 19:30 it was time to take their seats at the dining table.
Chicken and chorizo roulade, chorizo oil, balsamic reduction
The Main Event
'Posh' Mixed Grill - Beef Fillet, Duck Breast & Lamb Rump served with Scalloped Potatoes, Squash Puree and a Red Wine Demi-Glace
Lemon Meringue Pie with Fruit Coulis
We thank Jackie for allowing us to be a part of such a wonderful evening, see you at Christmas!
If you have a loved ones birthday or special event coming up, please get in touch to see how we can help.